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  • Laurie's Grain-Free Plain Bagels

     

    Satisfy your cravings any time of day with Laurie's Grain-Free Bagels!

     

    Perfectly soft and chewy with a crispy crust when toasted, these bagels are versatile enough to enjoy for breakfast, lunch, or a snack.

     

    Whether you top them with avocado and eggs, pile them high with your favorite sandwich fixings, or enjoy them with a simple schmear of cream cheese , each bite is an experience in pure, grain-free indulgence.

     

    They aren’t just delicious; they’re crafted to meet your dietary needs.

     

    They're grain-free, gluten-free, dairy-free, nut-free, and vegan, making them a great choice for anyone looking to enjoy a healthy, wholesome treat without compromising on flavor or texture.

     

    Experience the perfect blend of taste and health with Laurie's Grain-Free Bagels.

     

    Try them today and discover your new favorite go-to snack or meal.

     

    Nutritional Information (Per Bagel):

     

    • 270 calories
    • 6g fat
    • 270mg sodium
    • 47g carbs
    • 6g protein
    • 7g fiber

     

    Dedicated Facility:

     

    • Produced in a dedicated grain, gluten, and nut-free facility, ensuring safety for those with dietary restrictions.
    • Vegan and Plant-based
    • No Grain, Gluten, Dairy, or Nuts

     

    Product Information:

     

    • 15 oz. pack 
    • Freeze upon arrival for up to 12 months to maintain freshness.
    • Thaw and store on the counter for up to 3 days or refrigerate for extended freshness.
    • Includes 4 unsliced bagels per pack 
    • Reheat bagels by toasting or microwaving 

    Grain-Free Plain Bagels

    $10.95Price
    • Ingredients: Navy Bean Flour, Potato Starch, Arrowroot Flour, Water, Baking Powder (Cream of Tartar, Baking Soda, Potato Starch) Yeast, Guar Gum, Canola Oil, Salt

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