Grain-Free Bagels by the Dozen
Laurie’s Grain-Free Bagels are a tasty treat for any time of day. With a soft, chewy interior and a crisp, golden crust when toasted, they’re perfect for breakfast, lunch, or a satisfying snack.
Load them up with avocado and eggs, stack on your favorite sandwich fillings, or just enjoy them with a simple spread of cream cheese. Each bite is pure, grain-free goodness.
Experience the perfect balance of texture and flavor, and add a touch of gourmet delight to your everyday meals.
Product Information:
- Produced in a dedicated grain, gluten, and nut-free facility, ensuring safety for those with dietary restrictions.
- Vegan and Plant-based
- No Grain, Gluten, Dairy, or Nuts
Grain-Free Bagels by the Dozen
$49.95Price
Ingredients: Navy Bean and/or Chickpea Flour, Potato Starch, Arrowroot Flour, Water, Baking Powder (Cream of Tartar, Baking Soda, Potato Starch), Chia Seed Flour, Yeast, Guar Gum, Salt